![]() It is also used as an ingredient in the deep-fried snack called ' Satékroket', a croquette made with a 'flour thickened ragout' based on Indonesian satay. We enjoy it with baguettes / bread, cucumber, potatoes and French fries. Besides being used in certain traditional Indonesian and Dutch-Indonesian dishes, it has found its way into a purely Dutch context where it is eaten with literally everything. The Netherlands adopted Saté as a common side dish through its colonial period of Indonesia. Being born in The Netherlands where we eat loads of Dutch-Indonesian food. But I mainly know it from the Indonesian kitchen. Saté sauce, peanut sauce or satay sauce is used in worldwide cuisines. Super simple and quick, and still very tasty! □ Serving suggestions But if you are really short of time, you can just blend all the ingredients in a food processor without cooking. This releases a more aromatic flavour of the spices. Very tasty too!Īs you can see in the short video in the recipe card, I sautéed the ingredients first in some sesame oil. If your peanuts are of high quality adding extra oil shouldn't be necessary. Depending on the freshness of your peanuts, it might be helpful to add a few drops of nut oil, but don't do this before their natural oil starts releasing (so when it starts to form a ball). The whole process will take less then 5 minutes. Keep on blending for 1 more minutes to get a nice smooth peanut butter.After that you will see that it becomes a paste. After that they will start to release their natural oil. Blend after 1 - 2 minutes the nuts become crumbles.Add the raw / roasted (unsalted) peanuts to a good high quality food processor.It basically is just a matter of blending the nuts. It is so easy, and much cheaper to make your own. □ Instructions, make your own nut butterĮven tough it is completely fine to use shop bought peanut butter. Every area, family or restaurant has their own ways. When I was in Indonesia, I have tasted an enormous variety of peanut sauces. ![]() In my believe there is no 1 authentic way of making Saté sauce. And you really can adjust it the way you like it. Other ingredient possibilities other than in the recipe are Īs you can see, there are millions of options. The main things it should always contain, are You can completely adjust it to your personal liking. You can make the sauce in many different ways.
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